Global vegan comfort food
This delicious vegan lasagna recipe came about during the rainy season in Minneapolis once when I needed a warm food hug. An original lasagna recipe can easily take upwards of five to six hours. But we will finish making this recipe within 90 minutes, more …
I love veggie sandwiches on warm afternoons. It’s not just that they’re easy to assemble. They’re as refreshing as they are filling, and they taste delightful. This veggie sandwich is colorful, fresh, flavorful, and very satisfying in every bite. And it’s even better than what …
This garlic herbed spaghetti recipe is easy and quick with comforting flavors. How quick? It literally takes five minutes after cooking the pasta. Homemade spaghetti with a few simple ingredients is a classic dinner recipe. And this version makes for a perfect, quick weeknight meal …
I had no idea about English jacket potatoes until my good friend Stephen introduced me to them while I was visiting England. It was amazing of him to show me his beautiful country and try its delicious food. The first time I heard about jacket …
Daal maash is an authentic Pakistani dish. Although Pakistani cuisine is generally meat-based, daal maash is an exception. Not only is it the best vegetarian/vegan dish that you’ll find served in a given Pakistani restaurant, but it’s also a common favorite of whoever tries it. …
Sarson ka saag is an authentic Punjabi recipe that my grandmother used to make whenever I visited her. My grandmother was a huge inspiration on my cooking. I will be sharing more of her recipes in the future, but this first one honors my love for …
Welcome to another of my favorite dishes for winter nights. This cajun tofu mushroom coconut curry is about to become your new favorite, too! It’s creamy, well seasoned, easy to make, and will complement your dinner with a variety of delicious flavors. We will be …
This recipe is a favorite of mine and makes for an easy and delicious lunch. It’s packed with flavors, nutrients and rich ingredients. It’s also a great plant-based substitute for those trying to cut down their meat intake. First we’ll be making a vegan tuna …
