Global vegan comfort food
This savory power bowl is healthy, plant-based, protein-rich and versatile! Whether you’re planning out your meal-prep for the week or packing a lunch to go, this power bowl is a great contender to become one of your go-to recipes. This meal has a mixture of …
This sofritas tofu recipe is a truly delicious way to elevate any meal. It offers a smoky, savory and moderately spicy flavor. The first bites reveal soft textures and bold flavors that leave you wanting more. These flavors derive from chipotle and poblano peppers, along …
This easy meal prep tofu recipe is the simplest thing in the world. It requires almost no prep, and then some baking. It has great texture and flavors. As tofu is a high-protein, plant-based food, I make this recipe weekly and I add it to …
This scrambled tofu breakfast burrito is my go-to choice for a filling and savory breakfast that is easy, healthy and delicious. We all want an easy fix in the morning when we are in a hurry. But we also want to make healthy choices, especially …
These quick & easy tofu steaks are flavorful, packed with protein, and have a variety of uses. They’re great in sandwiches, (the perfect veggie sandwich, vegan pesto panini), salads (Thai salad, easy tossed green salad), pasta (lemon pepper pasta, garlic herbed spaghetti), soups (tomato soup, …
Vegan tofu benedict is among my favorite breakfasts. If you love brunch as much as I do, then this recipe is for you! It’s a great, flavorful way to start your day. It took many attempts to create this savory, delicious dish, and I’m thrilled …
I’m spending the winter in Albania. Most days are mild, but lately there have been a few windy and rainy days. The cooler weather inspired me to create something warm, hearty and healthy. We have big wide windows in this apartment, so I sat down …
Sarson ka saag is an authentic Punjabi recipe that my grandmother used to make whenever I visited her. My grandmother was a huge inspiration on my cooking. I will be sharing more of her recipes in the future, but this first one honors my love for …
Welcome to another of my favorite dishes for winter nights. This cajun tofu mushroom coconut curry is about to become your new favorite, too! It’s creamy, well seasoned, easy to make, and will complement your dinner with a variety of delicious flavors. We will be …
I originally created these tofu taco crumbles to use in chili as a vegan substitute, but they turned out so great that I started using the same recipe for taco fillings. Because it’s high in protein and fiber, this is my favorite lunch during summer …