Go Back
lemon garlic aioli in cup with spoon seen from top

Lemon Garlic Aioli

Zahra
This lemon garlic aioli is rich, creamy, flavorful and takes only minutes to make. And it goes with nearly everything!
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Dips
Cuisine American
Servings 2 people

Ingredients
  

  • ½ cup Vegan Mayonnaise
  • 4 cloves Garlic minced
  • 2 tbsp Lemon Juice fresh
  • ½ tsp Dijon Mustard
  • a sprinkle Salt or to taste
  • a sprinkle Black Pepper or to taste

Instructions
 

  • In a small mixing bowl add the ingredients and whisk. Serve chilled.

Notes

*Note: This recipe pairs very well with baked potato wedges.
Yields ½ cup.
Keyword aioli, dips, vegan