Vegan Lemon Pudding

Vegan Lemon Pudding

This vegan lemon pudding is a delicious treat in any season. It’s very easy to prepare and uses minimal ingredients. It displays a bright, pleasing yellow color and is topped with mixed yogurt. I make this pudding all year round and receive glowing feedback from 

Mango Avocado Quinoa Salad

Mango Avocado Quinoa Salad

This mango avocado quinoa salad is easy to toss together and can be served as a side for four people or as a main course for two. I love dishes like this: you look at the ingredients and instantly know that it cannot go wrong. 

Zhoug (Middle Eastern Condiment)

Zhoug (Middle Eastern Condiment)

Zhoug is a delicious Middle Eastern condiment: vibrant green in color; herby, spicy and oily in taste. Zhoug has a kick. If you like to add additional flavors and heat to your food, then this recipe is for you. This homemade zhoug recipe is primarily 

Kabuli Chaat (Chickpea Salad)

Kabuli Chaat (Chickpea Salad)

This kabuli chaat (chickpea salad) is more than just a salad: it packs protein, vitamins, fiber and satisfaction! It mixes a generous amount of plant-based protein with fresh vegetables. And its unique combination of tangy and spicy flavors will elevate your taste buds in a 

Vegan High-Protein Stuffed Peppers

Vegan High-Protein Stuffed Peppers

Looking for high-protein, low-carb meals? These vegan, high-protein stuffed peppers can be one of your go-to recipes. They’re healthy, flavorful, creamy and delicious. And they’re a house favorite. I enjoy baking food on lazy days since it requires very little prep. I can take care 

Walnut Meat

Walnut Meat

This tasty walnut meat is a great addition to your pasta, taco, burrito, nacho platter, rice bowl, salad, toast topping, stuffed vegetables…you name it! It’s a true staple in our home. We particularly love it in lasagna. Only a few handy ingredients are needed to 

Broccoli & Red Lentil Soup

Broccoli & Red Lentil Soup

This broccoli and red lentil soup has simple ingredients, a touch of cream, and a subtle blend of flavors. It’s neither bland, nor is it overwhelming. A true comfort food that feeds the soul. If you’re experiencing a rough, rainy or cold day, give this 

Thai Mango Basil Chick’n

Thai Mango Basil Chick’n

This vegan Thai Mango Basil Chick’n recipe is the fastest way to make Thai food in your own kitchen. It packs flavor and pairs very well with sticky rice. This recipe has a combination of sweet, spicy, and savory flavors. There’s a perfect balance of 

Scrambled Tofu Breakfast Burrito

Scrambled Tofu Breakfast Burrito

This scrambled tofu breakfast burrito is my go-to choice for a filling and savory breakfast that is easy, healthy and delicious. We all want an easy fix in the morning when we are in a hurry. But we also want to make healthy choices, especially 

Creamy Chipotle Dressing (Vegan)

Creamy Chipotle Dressing (Vegan)

This creamy chipotle dressing provides a bold flavor with the right amount of cream, spice, smoke and zest. You can use it as a dip with fries, as a salad dressing, as a sauce on sandwiches, or drizzle it on bowls, tacos, etc. This recipe