Global vegan comfort food
This sofritas tofu recipe is a truly delicious way to elevate any meal. It offers a smoky, savory and moderately spicy flavor. The first bites reveal soft textures and bold flavors that leave you wanting more. These flavors derive from chipotle and poblano peppers, along …
This quinoa salad with maple and dijon vinaigrette is the perfect post-holiday detox salad. It’s packed with protein, fiber, vitamins and antioxidants from whole food ingredients. It has a flavorful profile, health benefits and is easy to prepare. And it’s perfectly balanced between the sweet …
This creamy scalloped potatoes recipe is not just vegan but also gluten-free. It’s rich and packed with good flavors from garlic, caramelized onions and fresh thyme. This is a true comfort food recipe for the holiday season. These vegan scalloped potatoes are creamy, tender, flavorful …
This vegan stuffed zucchini boat recipe is one of my favorites during the holiday season. These stuffed zucchini boats are low-carb, gluten-free, high-protein, healthy and flavorful. I prefer to bake food during the busy holiday season to save on time, which I’d rather spend with …
This Chinese garlic sauce recipe is a true standout. With a perfect balance of sweet and savory seasoning, it’s a great way to add extra flavor to many dishes. We will be using freshly minced ginger and garlic, along with chili, brown sugar, soy sauce …
This easy meal prep tofu recipe is the simplest thing in the world. It requires almost no prep, and then some baking. It has great texture and flavors. As tofu is a high-protein, plant-based food, I make this recipe weekly and I add it to …
This plant-based, high protein taco meat is a mouth-watering meat substitute. Both soya chunks and walnuts, our main ingredients, are high in plant-based protein and fiber. If you’re looking for a healthy meat substitute, look no further! This high protein taco meat recipe is perfect …
This warm, Burmese-inspired recipe is not your basic cabbage salad. With its blend of sweet, spicy, and tangy flavors, combined with its crunchy texture, it really is one of my favorite dishes. Unlike many salads, this Burmese cabbage salad is a complete meal on its …
Whether you’re trying to add more veggies to your diet or convince kids to eat them, this easy and healthy roasted cauliflower recipe is perfect to try. Flavorful but not overwhelming, it’s a quick yet satisfying cauliflower dish. If you’re looking for a low-carb meal, …
This baba ganoush recipe is about to become your new favorite spread. It’s creamy and has bold flavors of roasted eggplant, garlic, tahini, lemon juice and olive oil. It’s a cinch to make and perfect for spreading on sandwiches or scooping with pita, falafel or …