Vegan Fettuccine Alfredo

Vegan Fettuccine Alfredo

This vegan fettuccine Alfredo is a genuine comfort food. It’s a homemade, dairy-free alternative to the classic Italian pasta dish that proves plant-based meals can be both approachable and incredibly delicious. This recipe showcases a rich blend of cream and flavors. It’s perfect for either 

Chinese Garlic Sauce

Chinese Garlic Sauce

This Chinese garlic sauce recipe is a true standout. With a perfect balance of sweet and savory seasoning, it’s a great way to add extra flavor to many dishes. We will be using freshly minced ginger and garlic, along with chili, brown sugar, soy sauce 

Quick Baba Ganoush

Quick Baba Ganoush

This baba ganoush recipe is about to become your new favorite spread. It’s creamy and has bold flavors of roasted eggplant, garlic, tahini, lemon juice and olive oil. It’s a cinch to make and perfect for spreading on sandwiches or scooping with pita, falafel or 

Lemon Garlic Aioli

Lemon Garlic Aioli

This lemon garlic aioli is rich, creamy, flavorful and takes only minutes to make. This is one of the top go-to sauces for both main and side dishes at my home. It goes with nearly everything: dipped foods, sandwiches and more! This aioli recipe combines 

Zhoug (Middle Eastern Condiment)

Zhoug (Middle Eastern Condiment)

Zhoug is a delicious Middle Eastern condiment: vibrant green in color; herby, spicy and oily in taste. Zhoug has a kick. If you like to add additional flavors and heat to your food, then this recipe is for you. This homemade zhoug recipe is primarily 

Creamy Chipotle Dressing (Vegan)

Creamy Chipotle Dressing (Vegan)

This creamy chipotle dressing provides a bold flavor with the right amount of cream, spice, smoke and zest. You can use it as a dip with fries, as a salad dressing, as a sauce on sandwiches, or drizzle it on bowls, tacos, etc. This recipe 

Creamy Vegan Artichoke Dip

Creamy Vegan Artichoke Dip

This creamy vegan artichoke dip is the perfect addition to a holiday table or game night. It’s dairy-free, creamy, rich and flavorful, with healthy, whole-food ingredients. And it’s incredibly easy to make. I know cooking can feel like a lot of extra work between the 

Roasted Red Pepper Hummus

Roasted Red Pepper Hummus

This roasted red pepper hummus offers a different take on one of our favorite spreads. Generally speaking, hummus is one of the easiest foods to prepare. You simply blend everything together and it’s ready. But it’s this type of food that particularly compels me to 

Vegan Tofu Benedict

Vegan Tofu Benedict

Vegan tofu benedict is among my favorite breakfasts. If you love brunch as much as I do, then this recipe is for you! It’s a great, flavorful way to start your day. It took many attempts to create this savory, delicious dish, and I’m thrilled 

Harissa

Harissa

Harissa is a red, blended paste generally used as a dipping sauce. It’s similar to ketchup or sriracha and varies among different countries. This harissa recipe might look spicy because of its appearance, but I assure you it’s not. It’s just full of flavors! Harissa